The restaurant of the Sure hotel Arras North
The Aquarium, restaurant of the Sure Hotel Arras North and its warm atmosphere with its ethanol fireplace welcomes you from Monday to Thursday from 12 p.m. to 2 p.m. and from 7 p.m. to 9:30 p.m., friday from 12 p.m. to 2 p.m. and from 7 p.m. to 10 p.m., saturday from 7 p.m. to 10 p.m. and sunday from 12 p.m. to 2 p.m.
It offers you in its cosy and refined setting a cuisine with a varied menu according to the seasons, elaborated with care by the chef and his team. They highlight the seasonal products and specialties of the Artois.
The restaurant serves traditional home-made cuisine and regional specialities every afternoon and evening.
Each of your visits is a unique opportunity to taste the local flavours with its fresh products worked by our chef.
For all information and reservations, please do not hesitate to contact the reception of our hotel.
Desserts
Matcha Tea Panna Cotta, shortbread, hibiscus sauce 9,50€
Carrot Biscuit, passion fruit dome with chocolate heart 8,50€
Chocolate Macaron, vanilla mousse, peppers and strawberries 9,50€
Coconut and Chocolate Entremet under his chocolate plaque 9,50€
Scoop of Ice Cream, fresh fruits salad 11,50€
Crêpes Suzettes 11,50€
(two fragrances : natural and cherry) buckling with « Fleur de Bière »
Main Courses
Our main courses are served with a daily vegetables selection
Grilled Piece of Beef, chimichurri sauce 19,50€
Roasted Piglet Shank, traditional wholegrain mustard sauce 21,00€
Duck Breast with honey from « Neuf Berquin » 22,00€
Salmon Fillet from « Anzin-Saint-Aubin », shellfisch sauce 22,00€
Parmentier of Vegetables, apricot sauce 17,50€
Australian Burger 22,00 €
Australian Burger XL 26,00 €
Tuna Tartare from Martinique 26,00 €
Fenel Salad, Salmon Dome, 24,00 €
Poultry Salad 22,00 €
Home french fries on request + 3,50€
Starters
Mackerel fillet gently steamed, 12,50€
Champagne and blackcurrant emulsion
Beetroot and Veal carpaccio, basil pesto and rocket sorbet 11,50€
Poched egg, fried, with spices, asparagus cream and Grana Padano cheese 10,50€
Squid stuffed with paella, Thaï juice 12,00€
Oyster and Scallop Tartare, cider vinegar, mango, caramel 14,00€
